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This delicious creamy vegan mushroom soup is a product of Auga. It is made purely from organic mushrooms, water, herbs, and a dash of salt. The creaminess of the soup is achieved through the addition of coconut milk and rice flour. Auga takes pride in growing the mushrooms themselves, handpicking them, and turning them into this delightful fresh soup. All you need to do is heat it up and savor its rich and full flavor.

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