Description
Introducing Brat Kartoffeln - a deliciously sliced potato dish cooked in vegetable oil. Perfect for two servings, this dish is incredibly easy and quick to prepare. Simply follow the cooking instructions on the back and enjoy a tasty meal in no time! Bratkartoffeln or German Fried Potatoes is a great-tasting main or side dish. Dr. Knoll's German Bratkartofellen (fried potatoes) are quick and easy to make. Simply empty bag into pan with hot oil, fry and serve. Very quick preparation, great results. An authentic side dish to serve with sausages or vegetables. Made by Dr. Knoll, based in Krumbach, Bavaria
